Back to Phnom Penh

25.01.2017

I had to pick up my passport with the extended visa in it before Jo arrived on Saturday and I was worried I wouldn't make it to Phnom Penh in time if I left on Friday morning. So, I left as soon as I felt well enough on Thursday. I didn't eat anything all morning, to avoid any unfortunate accident. I drank some watered down lychee juice the whole way back to Phnom Penh. I asked them to drop me off at the airport, so I could pick up my passport without going back and forth, it was great.

A young Swedish woman with a Leonardo DiCaprio T-shirt was having a melt down over her expired passport, and I swiftly breezed through whisking my visa away into the sunset. Traffic was horrendous and by the time I got to my little hotel on the riverside, it was 4 p.m. Aside from the immigration stuff, I had been on a bus for seven hours nonstop, without pooping my pants. I devoured my huge bag on bananas and went to sleep. I woke up for dinner and found some hand pulled veggie noodle soup with tofu. Awesome. Then I slept some more.

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